Inventing recipes from scratch is a totally new thing for me, and this was the first one I tried that gave me some sass. I mean, buttermilk for the cream soup base? Won’t that be like, I don’t know, seriously disgusting?
Chickpea Fritter
I’ve never made a fritter before, and especially not one out of chickpeas, so this actually seemed like a fun one to try out! Maybe I could broaden my culinary horizons or some shit.
Eda’s Apple Pie
For my first recipe to try, the namesake of this project was the obvious choice! Plus, looking at the ingredients, I had a feeling this wasn’t going to be complete garbage.